Our dark chocolate journey starts in the Amazonian rainforest in Peru and Ecuador. Our beans are carefully nurtured by small-scale farming cooperatives in perfect organic growing conditions to produce a vibrant tasting crop, a quality you will taste in the richness of flavour in all our chocolate.

We then collaborate with our partners in Switzerland who guarantee every bar is entirely organic, free from soy, dairy, processing aids, preservatives or additives.

For flavour, we only use whole food inclusions such as raspberries, hazelnuts and pure oils like mint and orange to give a true chocolate-eating experience for our all foodies. For the conscious consumer, we work with our manufacturer to plant a timber tree back in the Amazon for every 1000 chocolate bars we produce.

BENNETTO chocolate is then beautifully wrapped in recyclable packaging made pretty by a pair of Peruvian birds, painted by New Zealand artist, Henrietta Harris. These native Amazonian reference the cocoa source of the ecosystem behind every BENNETTO product. This honours our commitment to positively impacting our environment, our people and our animals through delicious dark chocolate.

This is chocolate to feel good about – organic, Fairtrade, carbon-neutral, vegan, gluten free and with simple natural ingredients.

This item usually ships between 1 - 3 days depending on colour selection.
Many items can be returned for a full refund if the item is unsatisfactory in any way. Click here for our full Returns Policy.